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EQUIPO DE SOBREPONER

ESTUFA DE INDUCCIÓN - BHBA 1800

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Standard Features

• Compact table top design with stainless steel body and high impact ceramic glass top
• Sloped, easy to see front panel with adjustable control for easy operation
• Dial control knob with 9 power level settings.
• Integral cooling fan keeps electronics cool, discharging from rear with protective air deflectors preventing hot exhaust to be pulled back into unit
• Removable, reusable easy to clean air intake filter
• 6' (1829mm) cord and plug supplied (60 cycle units only)
• “Flat Design”, compact high performance electronics allow for low unit heights
• Instant energy transmission to the pan
• Thermostatically controlled overheat sensor shuts the unit off to prevent damage from pans cooking dry
• Induction technology transfers heat to the pan, not to the surrounding air, allowing for cool operation
• Innovated new technology for pan detection; RTCS is an internal control software development matching speed, capability and performance R – Real Time T – Temperature C – Control S – System
• Electronic output limitation continually monitors the energy transfer to the pan, helping to ensure the most efficient energy transfer possible

PLANCHA TIPO AMERICANO - GTGG36-GT36M

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Standard Features

• Thermostat-controlled models feature precise control from LOW: 200°F, (90°C) to 550°F, (290°C), and 28,000 BTU/h input per burner, natural or propane. There is an on-off valve for every thermostat.
• Valve-controlled models feature hi-lo valve control with approximate plate temperature range: 320°F, (160°C) to 730°F, (388°C), and 27,000 BTU/h input per burner, natural or propane gas. One burner and control (hi-lo or thermostat control) for every 12” linear width of griddle surface.
• Piezo pilot ignition system
• 3/4” NPT gas regulator with “T” gas manifold connection for straight through rear or flushmount gas connections.
• SS front, sides and back
• 4” SS adjustable legs

• SS front rail; 4” (102mm) deep overall with 3 1/2” (89mm) top work surface
• Models ordered with 4” (102mm) legs come with a deep 1.4 US gallon/5.3 litre capacity grease drawer(s) 201/2”(635mm) deep x 2 3/4”(70mm) high x 6”(152mm) wide.
• Models ordered with optional S/S skirt for dais counter surface mounting come with large capacity S/S grease tray(s)
• 1” thick polished steel griddle plate
• 23” depth with 4” wide grease trough.

PLANCHA TIPO AMERICANO - GTGG36-GT36M

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Standard Features

• SS front, sides and back
• 4” SS adjustable legs
• 3/4” NPT gas regulator with “T” gas manifold connection for straight through rear or flushmount gas connections.
• SS front rail; 4” (102mm) deep overall with 3 1/2” (89mm) top work surface
• SS large capacity crumb tray
• Split ergonomic grates which are easy to handle and clean
• Pilots are protected from spills
• 30,000 BTU (Natural Gas) Starfire Pro 2-piece star shaped gas burners
• Burners are controlled with individual adjustable valve
• Models are available with 2, 4, 6, and 8 open-top burners

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